I work with teams and leaders to help run successful restaurants, grow people capabilities, and plan for future success!
A work day is going to be traveling around store to store and finding ways to celebrate accomplishments, plan to be better for the future, and make the customer experience even better.
"Fast food is the bottom of the food chain. It's dirty and people who work there are people who have failed at life. If you don't fit in with everyone no one will like you. There's no reason to be so happy at work; stop being annoying. "