
Jessica VanRoo
Culinary coordinator
University of California, Irvine
University of California, Irvine
Culinary coordinator
I teach and program cooking classes.
I find new clients interested in cooking classes, write recipes, shop for cooking classes and then teach recipes that I have written. Classes range from French macarons to sushi and even paleo cooking!
Here's the first step for professionals
Do not give up, persistence reigns in this industry! There are many long days where you will want to give up, but if you are that one that pushes through you will make it far in this industry.
"You should never work for free."